mini pancakes
The #pancakecereal fashion has invaded social media, so we couldn't help but share with you our inclusive version: ALLERGEN FREE, GLUTEN FREE, EGG FREE, MILK FREE, VEGAN.
INGREDIENTS
- Prepared for Fidu Pancakes 400g
- Fresh fruit
PREPARATION:
For 2 people: 100g of preparation + 150ml of water/vegetable drink.
- Add the preparation with water/vegetable drink and mix. (Hint: For sweet pancakes, sweeten to taste.)
- Let the dough rest for 5 minutes and mix again.
- Grease a nonstick skillet with vegetable oil and heat over medium heat.
- Pour a dessert spoon full of batter into the skillet.
- Let it cook until the surface starts to get dry and turn to cook on the other side.
Let it cool and add the mini pancakes to your favorite fruit.
All ingredients added in the preparation must be allergen-free.
Our Pancake Preparation , like all Fidu products, is free from the 14 main allergens, gluten, lactose and suitable for vegan diets.
