Chocolate Spread BIO 215g
Indulge in a vegan spread made with cocoa and sweetened with coconut sugar, with an irresistible chocolate flavor, in an inclusive version.
Free from the 14 main allergens, including gluten, milk, nuts, soy and peanuts.
No refined sugar, no palm oil, no flavorings. Made with ingredients of biological origin.
Pairs well with pancakes and waffles, to spread or fill cookies, as a topping for cupcakes, to spread on bread or toast, or to add to your favorite desserts.
INGREDIENTS: Coconut Sugar*, Cocoa Mass (19%)*, Coconut Oil*, Brown Rice Syrup Powder*, Hydrated Rice Extract*, Sunflower Oil*, Cocoa Butter*, Coconut Milk Powder *, carob flour*, emulsifier (sunflower lecithin)*.
*From organic farming.
(average values) per 100g:
Energy - 2415kJ/582kcal,
Lipids - 42g,
Carbohydrates - 41g,
sugars - 29g,
Fiber - 7.5g,
Proteins - 5.1g,
Salt - 0.1g.